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Healthy Tikki

Ingredients :
Milk (1 cup), Salt(as per taste), Garam masala(1 tsp), Dalia(1 cup), Potatoes (4), Spinach, Ginger(2 tsp chopped), Oil.

Procedure
Boil the potatoes and mash them. Roast the dalia till it is it is golden in colour. Take a cup of milk and soak the dalia in it.

 

Mix the soaked dalia with the potatoes and other ingredients. Add somecashewnut powder. Make balls and make them in the form of tikki.. Fry the tikki with oil. Garnish
with coriander.
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